Lee M.-S., Jung S., Shin Y., Lee S., Kim C.-T., Kim I.-H. and Kim Y. (2017) “Lipolytic efficacy of alginate double-layer nanoemulsion containing oleoresin capsicum in differentiated 3T3-L1 adipocytes”, Food & Nutrition Research, 610. Available at: https://foodandnutritionresearch.net/index.php/fnr/article/view/1235 (Accessed: 26April2024).