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Vol 50, No 4 (2006) - Scandinavian Journal of Food & Nutrition

Original Articles

Reported macronutrient intake and metabolic risk factors: immigrant women from Iran and Turkey compared with native Swedish women

Achraf Daryani, Tahire Kocturk, Åsa Andersson, Brita Karlström, Bengt Vessby, Wulf Becker

166-172

Published: 2006-12-01
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Review Articles

Trans fatty acids in the Nordic countries

Antti Aro, Wulf Becker, Jan I. Pederssen

151-154

Published: 2006-12-01
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Consumer protection through a legislative ban on industrially produced trans fatty acids in foods in Denmark

Steen Stender, Jørn Dyerberg, Arne Astrup

155-160

Published: 2006-12-01
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Trans fatty acids, insulin sensitivity and type 2 diabetes

Ulf Risérus

161-165

Published: 2006-12-01
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Editorials

Fatty acids in focus - the good and the bad ones

Nils-Georg Asp

150-150

Published: 2006-12-01
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Reports

Cholesterol-lowering effects of barley dietary fibre in humans: scientific support for a generic health claim

Per Åman

173-176

Published: 2006-12-01
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Novel aspects of fatty acids: nutrition and biological fuctions. The Swedish Nutrition Foundations's 24th International Symposium, Ystad, Sweden, 14-16 June 2006, Nafa 2006

Nils-Georg Asp

180-188

Published: 2006-12-01
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