@article{Zhong_Li_Zhao_Fu_Peng_2022, title={Sporoderm-broken spore powder of <em>Ganoderma lucidum</em> ameliorate obesity and inflammation process in high-fat diet-induced obese mice}, volume={66}, url={https://foodandnutritionresearch.net/index.php/fnr/article/view/8745}, DOI={10.29219/fnr.v66.8745}, abstractNote={<p style="color: #000000; font-family: ’Times New Roman’; font-size: medium; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;"><strong><em>Objective:</em></strong>&nbsp;This study examined the anti-obesity and anti-inflammatory effects of sporoderm-broken spore powder of&nbsp;<em>Ganoderma lucidum</em>&nbsp;(SSPL) against obese mice fed with a high-fat diet.</p> <p style="color: #000000; font-family: ’Times New Roman’; font-size: medium; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;"><strong><em>Methods:</em></strong>&nbsp;Four groups of C57BL/6J mice were randomly assigned to the following diets: control diet (CD); high-fat diet (HD); high-fat diet plus l-carnitine (HDL); and high-fat diet with sporoderm-broken spore powder of&nbsp;<em>Ganoderma lucidum</em>&nbsp;(HDG). They were subjected to 12 weeks of testing.</p> <p style="color: #000000; font-family: ’Times New Roman’; font-size: medium; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;"><strong><em>Results:</em></strong>&nbsp;Supplementation with SSPL lowered weight gain caused by a high-fat diet and improved serum and liver lipid levels, and histological investigation indicated that the HDG group had a significant reduction in liver lipid deposits and adipocyte size in epididymal fat. SSPL administration decreased the expression of genes associated with inflammation and fat anabolism, including tumor necrosis factor-alpha (TNF-α), interleukin-6 (IL-6), interleukin-1β (IL-1β), peroxisome proliferator-activated receptorγ (PPARγ), sterol regulatory element-binding protein 1c (SREBP-1c), fatty acid synthase (FAS), acetyl-coenzyme A (CoA) carboxylase (ACC), and leptin. SSPL therapy raised the levels of PPARα, carnitine palmitoyl-transferase 1 (CPT-1), acyl-CoA oxidase1 (ACOX1), and adiponectin.</p> <p style="color: #000000; font-family: ’Times New Roman’; font-size: medium; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;"><strong><em>Conclusion:</em></strong>&nbsp;In summary, SSPL protected mice against developing obesity caused by increased fat intake by regulating inflammatory factors and lipid metabolism. Our findings indicate that SSPL is a potentially beneficial healthy meal for treating obesity.</p&gt;}, journal={Food & Nutrition Research}, author={Zhong Bao and Li Feng-Lin and Zhao Jia-Yao and Fu Yao and Peng Cheng}, year={2022}, month={Oct.} }