Attanzio , A., Tesoriere , L., Vasto , S., Pintaudi , A.M., Livrea , M.A. and Allegra , M. 2018. Short-term cactus pear [<em>Opuntia ficus-indica </em&gt; (L.) Mill] fruit supplementation ameliorates the inflammatory profile and is associated with improved antioxidant status among healthy humans. Food & Nutrition Research. 62, (Aug. 2018). DOI:https://doi.org/10.29219/fnr.v62.1262.