[1]
Liu , Y., Xiao , X., Ji , L., Xie , L., Wu , S. and Liu , Z. 2020. <em>Camellia</em&gt; cake extracts reduce burn injury through suppressing inflammatory responses and enhancing collagen synthesis. Food & Nutrition Research. 64, (Mar. 2020). DOI:https://doi.org/10.29219/fnr.v64.3782.