[1]
Aguilera-Barreiro , M. de los A., Rivera-Márquez , J.A., Trujillo-Arriaga , H.M., Tamayo y Orozco , J.A., Barreira-Mercado , E. and Rodríguez García , M.E. 2013. Intake of dehydrated nopal (<em>Opuntia ficus indica</em&gt;) improves bone mineral density and calciuria in adult Mexican women. Food & Nutrition Research. (May 2013). DOI:https://doi.org/10.3402/fnr.v57i0.19106.