[1]
Raben , A., Møller , B.K., Flint , A., Vasilaras , T.H., Møller , A.C., Holst , J.J. and Astrup , A. 2011. Increased postprandial glycaemia, insulinemia, and lipidemia after 10 weeks’ sucrose-rich diet compared to an artificially sweetened diet: a randomised controlled trial. Food & Nutrition Research. (Jul. 2011).