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Brito , R., Barcia , M.T., Farias , C.A.A., Zambiazi , R.C., Feres de Marchi , P.G., Fujimori , M., Honorio-França , A.C., França , E.L. and Becker Pertuzatti , P. 2022. Bioactive compounds of pequi pulp and oil extracts modulate antioxidant activity and antiproliferative activity in cocultured blood mononuclear cells and breast cancer cells. Food & Nutrition Research. 66, (Jan. 2022). DOI:https://doi.org/10.29219/fnr.v66.8282.