Thorisdottir B., Arnesen E.K., Bärebring L., Dierkes J., Lamberg-Allardt C., Ramel A., Nwaru B.I., Söderlund F. and Åkesson A. 2023. Legume consumption in adults and risk of cardiovascular disease and type 2 diabetes: a systematic review and meta-analysis. Food & Nutrition Research. 67, (May 2023). DOI:https://doi.org/10.29219/fnr.v67.9541.