Aakre, I., Næss, S., Kjellevold, M., Markhus, M. W., Alvheim, A. R., Dalane, J. Østerholt, Kielland, E. and Dahl, L. (2019) “New data on nutrient composition in large selection of commercially available seafood products and its impact on micronutrient intake”, Food & Nutrition Research, 630. doi: 10.29219/fnr.v63.3573.