Ellulu , M. S., H. Khaza’ai, I. Patimah, A. Rahmat, and Y. Abed. “Effect of Long Chain Omega-3 Polyunsaturated Fatty Acids on Inflammation and Metabolic Markers in Hypertensive and/or Diabetic Obese Adults: A Randomized Controlled Trial”. Food & Nutrition Research, vol. 60, Jan. 2016, doi:10.3402/fnr.v60.29268.