Asp , Nils-Georg. “Novel Aspects of Fatty Acids: Nutrition and Biological Fuctions. The Swedish Nutrition Foundations’s 24th International Symposium, Ystad, Sweden, 14-16 June 2006, Nafa 2006”. Food & Nutrition Research (December 1, 2006): 180-188. Accessed March 27, 2026. https://foodandnutritionresearch.net/index.php/fnr/article/view/416.