Correlation between 25-hydroxyvitamin D and severe headache or migraine: evidence from NHANES database

  • Xiaolei Zhang Pain Department, Xiangyang No. 1 People’s Hospital, Xiangyang City, China
  • Jiangwen Wu Pain Department, Xiangyang No. 1 People’s Hospital, Xiangyang City, China
  • Ting Wu Pain Department, Xiangyang No. 1 People’s Hospital, Xiangyang City, China
  • Liwen Guo Pain Department, Xiangyang No. 1 People’s Hospital, Xiangyang City, China
  • Ruiping Zhang Pain Department, Xiangyang No. 1 People’s Hospital, Xiangyang City, China
  • Xin Jin Pain Department, Xiangyang No. 1 People’s Hospital, Xiangyang City, China
Keywords: 25-Hydroxyvitamin D, severe headache or migraine, association, NHANES

Abstract

Objective: This study was formulated with the objective of elucidating the correlation between 25-hydroxyvitamin D (25(OH)D) and the occurrence of severe headache or migraine, employing a cross-sectional analytical approach.

Methods: A cross-sectional survey was conducted over two cycles involving 7,661 participants, utilizing data from the National Health and Nutrition Examination Survey (NHANES) conducted between 2001 and 2004. A weighted logistic regression method was employed to construct a relationship model between the two variables. Subgroup analysis, adjusting for confounding factors, was performed through stratified analysis to explore the association between 25(OH)D and severe headaches or migraines. Finally, a restricted cubic spline regression (RCS) was utilized to investigate the non-linear relationship between the variables.

Results: A total of 7,661 participants were included in this study, with an overall prevalence of severe headaches or migraines of 1,576/7,661 (22.3%). The results from all models consistently indicated a significant negative correlation between serum 25(OH)D levels and the risk of severe headaches or migraines (P < 0.05). Stratified analysis revealed that in the female population (odds ratios [OR]: 0.995, 95% CI: 0.991–0.998, P = 0.001), never smokers (OR: 0.991, 95% CI: 0.985–0.997, P = 0.003), and non-drinkers (OR: 0.993, 95% CI: 0.987–0.999, P = 0.022), the risk of severe headaches or migraines decreased with increasing serum 25(OH)D concentrations. RCS results demonstrated a linear relationship between serum 25(OH)D levels and the risk of severe headaches or migraines.

Conclusion: We discovered a negative correlation between serum 25(OH)D levels and the prevalence of severe headaches or migraines, particularly in females, non-smokers, and non-hypertensive individuals. Further clinical research is necessary to confirm these findings, establish causality, and explore potential preventive and therapeutic mechanisms for migraines.

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Published
2024-12-09
How to Cite
Zhang X., Wu J., Wu T., Guo L., Zhang R., & Jin X. (2024). Correlation between 25-hydroxyvitamin D and severe headache or migraine: evidence from NHANES database. Food & Nutrition Research, 68. https://doi.org/10.29219/fnr.v68.10338
Section
Original Articles