Erkkola, Maijaliisa, Department of Food and Nutrition, University of Helsinki, Helsinki, Finland, Finland

• Food & Nutrition Research Vol 64 (2020) - Review Articles
  The Nordic Nutrition Recommendations 2022 – principles and methodologies
  Abstract  PDF  HTML  EPUB  XML
• Food & Nutrition Research Vol 64 (2020) - Review Articles
  The Nordic Nutrition Recommendations 2022 – structure and rationale of qualified systematic reviews
  Abstract  PDF  HTML  EPUB  XML
• Food & Nutrition Research Vol 64 (2020) - Review Articles
  The Nordic Nutrition Recommendations 2022 – handbook for qualified systematic reviews
  Abstract  PDF  HTML  EPUB  XML
• Food & Nutrition Research Vol 65 (2021) - Nordic Nutrition Recommendations
  The Nordic Nutrition Recommendations 2022 – prioritisation of topics for de novo systematic reviews
  Abstract  PDF  HTML  EPUB  XML  Supplementary material
• Food & Nutrition Research Vol 67 (2023) - Original Articles
  Associations of dietary patterns with common infections and antibiotic use among Finnish preschoolers
  Abstract  PDF  HTML  EPUB  XML  Supplementary material
• Food & Nutrition Research Vol 68 (2024) - Nordic Nutrition Recommendations
  Challenges and opportunities when moving food production and consumption toward sustainable diets in the Nordics: a scoping review for Nordic Nutrition Recommendations 2023
  Abstract  PDF  HTML  EPUB  XML