Jones, Peter J.H., Department of Human Nutritional Sciences and Richardson Centre for Functional Foods and Nutraceuticals (RCFFN), University of Manitoba, Winnipeg, MB, Canada
Jones, Peter J.H.
Jonsdottir, Svandis Erna, Unit for Nutrition Research, Landspitali - The National University Hospital of Iceland and Faculty of Food Science and Nutrition, University of Iceland, Reykjavik, Iceland.
Jonsson, Bert, umeå university
Jonsson, K.
Jonsson, Karin, Chalmers University of Technology
Jonsson, Karin, Division of Food and Nutrition Science, Chalmers University of Technology, Gothenburg, Sweden
Jou, I-Ming
Jousilahti, Pekka, Finnish Institute for Health and Welfare, Department of Public Health and Welfare, Helsinki, Finland
Joven, Jorge
Jover, Bernard, Montpellier University, Faculty of Pharmacy - EA7288
Joy, Jordan M.
Jozefczyk, Aleksandra
Ju, Cheng, tate Key Laboratory of Bioactive Substrate and Function of Natural Medicine, Institute of Materia Medica, Chinese Academy of Medical Sciences and Peking Union Medical College
Ju, Yanlun
Juel Christensen, Jacob , Department of Nutrition, University of Oslo, and Norwegian National Advisory Unit on Familial Hypercholesterolemia, Oslo University Hospital, Oslo, Norway
Juel Christensen, Jacob , Norwegian National Advisory Unit on Familial Hypercholesterolemia, Oslo University Hospital, Oslo, and Department of Nutrition, University of Oslo, Norway (Norway)
Jula, Antti, Department of Clinical Medicine, University of Turku, Turku, Finland
Júlíusson, Pétur B., Department of Clinical Science, University of Bergen, Norway
Júlíusson, Pétur B.
Jun, Woojin, Division of Food and Nutrition, Chonnam National University, Gwangju, Republic of Korea
Jun, Woojin
Jun, Woojin , Division of Food and Nutrition and Human Ecology Research Institute, Chonnam National University, Gwangju, Republic of Korea
Jun, Woojin, Division of Food and Nutrition and Human Ecology Research Institute, Chonnam National University, Gwangju 61186, Republic of Korea
Junaida, Astina, Noora Health Indonesia, Jakarta Selatan, Indonesia
Jung, Eun-Soo, Chonbuk National University Hospital
Jung, Jae In, Industry Coupled Cooperation Center for Bio Healthcare Materials, Hallym University, Chuncheon, Republic of Korea
Jung, Jaeeun, Department of Medical Nutrition, Kyung Hee University, Yongin, Republic of Korea
Jung, Jaeeun , Department of Medical Nutrition, Graduate School of East-West Medical Science, Kyung Hee University, Yongin 17104, Republic of Korea
Jung, Jaeeun, Department of Medical Nutrition, Kyung Hee University, Yongin 17104, Korea
Jung, Su-Jin, Chonbuk National University Hospital
Jung, Su-Jin, Clinical Trial Center for Functional Foods, Chonbuk National University Hospital, Jeonju, Republic of Korea; and Biomedical Research Institute of Chonbuk National University Hospital, Jeonju, Republic of Korea
Jung, Sunyoon
Jung, Won-Kyo, Pukyong National University
Jungert, Alexandra, Institute of Nutritional Science, Justus Liebig University, Giessen
Jurgoński, Adam, Polish Academy of Sciences
Juśkiewicz, Jerzy
Juturu, Vijaya
Juul, Filippa, School of Global Public Health, New York University, New York, USA
Juul Skjetne, Anne

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