Paajanen, L.
Paccaud, Fred, Institute of Social and Preventive Medicine
Pacheco, Sidney
Padrão, Patrícia
Pai, Mingxin, Key Laboratory of Drug-Targeting and Drug Delivery System of the Education Ministry, Sichuan Engineering Laboratory for Plant-Sourced Drug and Sichuan Research Center for Drug Precision Industrial Technology, West China School of Pharmacy Sichuan University, Chengdu, China
Painter, James
Päivärinta, Essi
Pajari, Anne-Maria, Department of Food and Nutrition, University of Helsinki, Helsinki, Finland
Pajari, Anne-Maria, University of Helsinki, Helsinki, Finland
Pajari, Anne-Maria, University of Helsinki, Department of Food and Nutrition, Helsinki, Finland
Pajek, Jernej, University Medical Centre Ljubljana, Slovenia
Pajek, Maja, Faculty of Sport, University of Ljubljana, Gortanova 22, 1000 Ljubljana, Slovenia
Pal, Partha, Department of Statistics, Maulana Azad College, Kolkata, India
Palanch, Adrianne C.
Pallàs, Mercè, Department of Pharmacology, Toxicology and Therapeutic Chemistry, School of Pharmacy and Food Science, University of Barcelona, Barcelona, Spain; and Institute of Neuroscience (UBNeuro), University of Barcelona, Barcelona, Spain
Palou, Andreu, University of the Balearic Islands
Pan, Bonnie Sun
Pan, Haitao, Guangdong Pharmaceutical University
Pan, Haitao
Pan, Li-Long, Wuxi School of Medicine, Jiangnan University, Wuxi, Jiangsu, P. R. China
Pan, Wen-Harn, Institute of Biomedical Sciences, Academia Sinica, Taipei, Taiwan
Pan, Wen-Juan
Pan, Xiaohua, State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu; and School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, P. R. China
Pan, Yihang
Pan, Yingan, Department of Epidemiology and Biostatistics, School of Public Health, Jilin University
Pandey, Pragya, Oriana Hospital, Ravindrapuri, Varanasi, Uttar Pradesh, India
Pang, Caojia, Clinical Medical College & Affiliated Hospital of Chengdu University, Chengdu University, Sichuan, China
Pang, Shaojie, Institute of Grain Quality and Nutrition Research, Academy of National Food and Strategic Reserves Administration, Beijing, People’s Republic of China
Pang, Shaojun , Institute of Oceanology, Chinese Academy of Sciences, Qingdao, P.R. China
Pang, Xiaobin
Pang, Yaxing
Papa, Vittoria
Papadogiannis, Spyridon , Laboratory of Biology and Biochemistry, Department of Nursing, Faculty of Health Sciences, University of Peloponnese, Tripoli, Greece
Pardo, Henry, Universidad Mayor de San Simón, Bolivia
Park, Bo-Hyun
Park, Byung-Hyun, Chonbuk National University Medical School
Park, Dae-Hun
Park, Eui-Seong , uhan Care R&D Center, Yongin, Gyeonggi-do, Republic of Korea
Park, Eun Ae
Park, Hyesook
Park, Jeongjin
Park, Jeongjin , Division of Food and Nutrition and Human Ecology Research Institute, Chonnam National University, Gwangju, Republic of Korea
Park, Jeongjin, Division of Food and Nutrition and Human Ecology Research Institute, Chonnam National University, Gwangju 61186, Republic of Korea
Park , Jinbum , Division of Food and Nutrition, Chonnam National University, Gwangju, Republic of Korea
Park, Jung Eun , Department of Food Science and Human Nutrition, Jeonbuk National University
Park, Kun-Young, Department of Food Science and Biotechnology, Cha University, Seongnam, Gyeonggi-do, Republic of Korea; and Chongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing, China
Park, Myeong-Hun, Laboratory of Exercise Physiology, College of Art, Culture and Engineering, Kangwon National University, Gangwon-do, Republic of Korea; and Chanmacist, Seoul, Republic of Korea
Park, Seon-Ah , Non-Clinical Evaluation Center, Biomedical Research Institute, Jeonbuk National University Hospital, Jeonju
Park, Seong-Hoo, Department of Medical Nutrition, Kyung Hee University, Yongin, Republic of Korea
Park, Seong-Hoo , Department of Medical Nutrition, Kyung Hee University, Yongin, Republic of Korea
Park, Seong-Hoo, Department of Medical Nutrition, Kyung Hee University, Yongin 17104, Korea
Park, Seun Ja , Department of Internal Medicine, Kosin University Gospel Hospital, Kosin University College of Medicine, Busan, Republic of Korea
Park, Shinjung , Division of Food and Nutrition, Chonnam National University, Gwangju, Republic of Korea
Park, Soo-Hyun, Clinical Trial Center for Functional Foods, Chonbuk National University Hospital, Jeonju, Republic of Korea
Park, Sung Lyea
Park, Sung-Soo
Park, Young Mi , INVIVO Co. Ltd.
Parsamanesh, Negin , Zanjan Metabolic Diseases Research Center, Zanjan University of Medical Sciences, Zanjan, Iran
Parvaneh, Kolsoom
Parvez, Mohammad K., King Saud university College of Pharmacy
Pásaro, Rosario
Paschoalin, Vânia Margaret Flosi
Pascoe, Michaela C., Brain Sciences Institute, Swinburne University
Passmore, Rachel
Pastoriza, Silvia, University of Granada
Patel, Naresh, Departments of Physiology and Medicine King George’s Medical University Lucknow, UP, India
Patel, Nash, University of Nottingham
Patimah, Ismail
Patiño, Monzeratt, California State University Fullerton
Patterson, Kristine Y., Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, USDA Agricultural Research Service
Paul, Catherine Reena
Paur, Ingvild
Paus, Benedicte, University of Oslo, Institute of Clinical Medicine, P.O Box 1046 Blindern, 0317 Oslo, Norway And Oslo University Hospital, Department of Medical Genetics, P.O Box 4950 Nydalen, 0424 Oslo, Norway
Pawłowski, Piotr
Pedersen, Agnes N.
Pedersen, Jan I.
Peeri, Maghsoud
Peetz, D.
Pelgrom, Sylvia M.G.J., National Institute for Public Health and the Environment (RIVM)
Pellegrino, Mario
Pellinen, Tiina, University of Helsinki, Department of Food and Nutrition, Helsinki, Finland
Peltier, Sébastien L., Laboratoire Lescuyer
Peltonen, Henna, Department of Food and Nutrition, University of Helsinki, Helsinki, Finland
Peng, Bing, Department of Obstetrics and Gynecology, West China Second University Hospital, Sichuan University, Chengdu; Key Laboratory of Birth Defects and Related Diseases of Women and Children (Sichuan University), Ministry of Education, Chengdu, China
Peng, Cheng, Jilin Agriculture Science and Technology University
Peng, Jian
Peng, Qing
Peng, Rong, Clinical Medical College & Affiliated Hospital of Chengdu University, Chengdu University, Sichuan, China
Peng, Shih-Han , School of Life Science, Undergraduate and Graduate Programs of Nutrition Science, National Taiwan Normal University, Taipei, Taiwan
Peng, Xichun, Jinan University
Peng, Xichun
Peng, Xue, Department of Obstetrics and Gynecology, West China Second University Hospital, Sichuan University, Chengdu; Key Laboratory of Birth Defects and Related Diseases of Women and Children (Sichuan University), Ministry of Education, Chengdu, China
Peng, Zhao , Department of Gastroenterology, The First Affiliated Hospital of Hebei North University, Zhangjiakou, Hebei, China
Peral, Ana, Monteloeder SL
Perdigon, Gabriela
Pereira, Elenilda J.
Pereira, Elenilda J., Federal University of Rio de Janeiro
Pérez de Lara, María Jesús
Pérez-Burillo, Sergio, Department of Nutrition and Bromatology, Faculty of Pharmacy, University of Granada, Granada, Spain
Pérez-Carrión, María Dolores, Facultad de Farmacia, Universidad CEU San Pablo, Alcorcón, Madrid; and Facultad de Medicina, Universidad de Castilla-la Mancha, Albacete, Spain

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