Andrés, María Teresa
Andreucci, Andrea
Andrews, Gavin P.
Angeles-Agdeppa, Imelda
Angeles-Agdeppa, Imelda, Department of Science and Technology, Food and Nutrition Research Institute, Bicutan, Taguig, Philippines
Angoorani, Pooneh
Ansorena, Diana
Anthony, Joseph M., KGK Science, London, ON, Canada
Antwi, Janet, Department of Agriculture, Nutrition and Human Ecology, Prairie View A&M University, Prairie View, TX, USA
Anzai, Keizo, Division of Metabolism and Endocrinology, Faculty of Medicine, Saga University, Saga, Japan
Appukutty, Mahenderan
Arai, Toshiro
Arai, Yumi
Arbab, Ahmed H.
Ardévol, Anna
Arechavala, Teresa
Ariza, Carles
Arnemo, Marianne
Arnesen, Erik
Arnesen, Erik Kristoffer , Department of Nutrition, University of Oslo, Norway
Arnesen, Erik Kristoffer , Department of Nutrition, University of Oslo, Oslo, Norway
Arnesen, Erik Kristoffer, Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Norway
Arnesen, Erik Kristoffer, Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway
Arnesen, Erik Kristoffer, The Norwegian Directorate of Health, Oslo; and Department of Nutrition, University of Oslo, Oslo, Norway
Arnold, Sandra
Arohonka, Petra
Arola-Arnal, Anna
Arrant, Andrew E.
Arshadi, Sajad
Arumugam, Sivakumar, Sami Labs Limited
Asakawa, Akihiro, Kagoshima University Graduate School of Medical and Dental Sciences
Asante, Matilda
Asensio-Vegas, Carmen
Åsgård, Rikard
Ashi, Heba
Ask, Anne M. S., Department of Public Health, Sport and Nutrition, Faculty of Health and Sport Sciences, University of Agder, Kristiansand, Norway
Askim, Merete, HiST Trondheim
Åsli, Lene A., Department of Community Medicine, University of Tromsø – The Arctic University of Norway, N-9037 Tromsø, Norway
Asp, Nils-Georg
Assa Glazer, Tal , Institute of Biochemistry, Food Science and Nutrition, Robert H. Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Rehovot, Israel
Assad, Nadyme , 1Laboratório de Neurofarmacologia Experimental, Universidade Federal do Pará, Instituto de Ciências Biológicas, Belém, Pará, Brazil.
Assmus, Frauke, German Institute of Human Nutrition Potsdam-Rehbruecke
Astiasaran, Iciar
Åström, Mikael
Astrup, Arne
Astrup, Arne, Department of Human Nutrition, Faculty of Science, University of Copenhagen, Frederiksberg C
Astrup, Arne, University of Copenhagen
Astrup, Arne, Department of Nutrition, Exercise, and Sports, Faculty of SCIENCE, University of Copenhagen, DK (Dominican Republic)
Åsvold, Bjørn Olav, Norwegian University of Science and Technology, NTNU, Levanger, Norway; K.G. Jebsen Center for Genetic Epidemiology, Department of Public Health and Nursing, NTNU, Norwegian University of Science and Technology, Trondheim, Norway; Department of Endocrinology, Clinic of Medicine, St. Olavs Hospital, Trondheim University Hospital, Trondheim, Norway; 7Department of Community Medicine and Global Health, Institute of Health and Society, University of Oslo, Oslo, Norway
Ataka, Koji , Kagoshima University Graduate School of Medical and Dental Sciences
Atilgan, Aysun, Department of Public Health, Faculty of Medicine, Dicle University, Diyarbakır, Turkey
Atiya Ali, Mohamed
Atomsa, Gudina Egata
Attanzio, Alessandro
Atukunda, Prudence, Department of Nutrition, University of Oslo, Oslo, Norway
Atukunda, Prudence, University of Oslo
Aubineau, Nicolas, Laboratoire Lescuyer
Augustin, Livia, University of Toronto
Aura, Anna-Marja, VTT Technical Research Centre of Finland Ltd
Aveta, Teresa
Awa, Riyo, Research Center, Maruzen Pharmaceuticals Co. Ltd., Hiroshima, Japan
Axelsson, Carolina
Ayogu, Rufina N.B., Department of Home Science, Nutrition and Dietetics, University of Nigeria, Nsukka
Azarbayjani, Mohammad Ali
Azlan, Azrina
Babbel, Netsanet Fentahun, Department of Health Education and Behavioral Sciences, College of Health Sciences, Jimma University, Ethiopia
Baccigalupi, Loredana
Bach Knudsen, Knud Erik, Department of Animal Health and Bioscience, Research Centre Foulum, Aarhus University, DK-8830 Tjele, Denmark
Bach Knudsen, Knud-Erik
Bäck, Sari, University of Helsinki, Department of Food and Nutrition, Helsinki, Finland
Bader, Zahra
Badowski, Grazyna
Badr, Gamal
Bae, Chun-Sik
Bae, Donghyuck, Jeonnam Bioindustry Foundation, Jeonnam Institute of Natural Resources Research (JINR), Jeollanamdo, Republic of Korea
Bae, Jun Sang, Department of Pathology, College of Korean Medicine, Wonkwang University
Bae, Mun Hyoung, Rpbio Co. Ltd. 634, Seoul, Republic of Korea
Bae, Ui-Jin, Chonbuk National University Medical School
Baek, Hyang-Im, Healthcare Claims & Management Incorporation, Jeonju, Republic of Korea
Baek, Sun-jung , Department of Medical Nutrition, Kyung Hee University, Yongin, Republic of Korea
Baena, Miguel, Department of Pharmacology, Toxicology and Therapeutic Chemistry, School of Pharmacy and Food Science, University of Barcelona, Barcelona, Spain
Bagchi, Debasis
Bagchi, Debasis, University of Houston College of Pharmacy Houston, TX, USA
Bagchi, Manashi
Bagchi, Manashi, Cepham Research Center Concord, CA 94521
Bahendeka, Silver
Bahendeka, Silver, Mother Kevin Postgraduate Medical School (MKPMS), Uganda Martyrs University
Bahn, Geon Ho, Kyung Hee University
Bai, Ming
Bai, Weibin, Jinan University
Bailey, Regan L., National Insitutes of Health
Bąk-Sosnowska, Monika
Bakhtiyari, Salar
Balakrishna, Rajiv, Bergen Addiction Research, Department of Addiction Medicine, Haukeland University Hospital, Bergen, Norway
Baldermann, Susanne
Baldwin, Jonathan
Balestri, Francesco
Bancel, Emmanuelle
Bangan Toledo, Marvin, Department of Science and Technology, Food and Nutrition Research Institute, Bicutan, Taguig, Philippines
Banke Rasmussen, Lone

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