Ergon, Åshild, Department of Plant Sciences, Faculty of Biosciences, Norwegian University of Life Sciences, Ås, Norway
Erhardt, Eva
Ericson, Ulrika
Ericson, Ulrika, Department of Clinical Sciences in Malmö, Diabetes and Cardiovascular Disease, Lund University, Malmö, Sweden
Eriksson, Johan
Eriksson, Ulf, Department of Medical Epidemiology and Biostatistics, Karolinska Institutet, Stockholm, Sweden
Erkkola, Maijaliisa , Department of Food and Nutrition, University of Helsinki, Helsinki, Finland
Erkkola, Maijaliisa
Erkkola, Maijaliisa, Department of Food and Nutrition, University of Helsinki, Helsinki, Finland
Erkkola, Maijaliisa, University of Helsinki, Helsinki, Finland
Erkkola, Maijaliisa, University of Helsinki, Department of Food and Nutrition, Helsinki, Finland
Erlund, Iris
Ernst, Lotte, The Danish Cancer Society, Strandboulevarden 49, Copenhagen, Denmark
Esa, Norhaizan Mohd, Universiti Putra Malaysia
Escobar, María Cristina , Escuela de Nutrición y Dietética, Facultad de Medicina, Universidad Nacional Andres Bello, Sede Concepción, Concepción, Chile
Eskandari, Mohammad Hadi
Etareri Evivie, Smith
Eun, Sangwon, R&D Division, Daehan Chemtech Co. Ltd., Seoul, Republic of Korea
Eun, Sangwon, R&D Division, Daehan Chemtech Co. Ltd. Seoul, Republic of Korea
Evans, Charlotte E. L.
Evans, Malkanthi, KGK Science, London, ON, Canada
Evensen, Elin, Department of Health and Care Sciences, Faculty of Health Sciences, UiT The Arctic University of Norway, Tromsø, Norway
Everett, Bronwyn
Exler, Jacob, Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, USDA Agricultural Research Service
Fabela-Illescas, Héctor E., Universidad Autónoma del Estado de Hidalgo
Fadnes, Lars T., Department of Global Public Health and Primary Care, University of Bergen, Bergen, Norway; and Bergen Addiction Research, Department of Addiction Medicine, Haukeland University Hospital, Bergen, Norway
Fadnes, Lars T., Department of Global Public Health and Primary Care, University of Bergen, Bergen, Norway (Norway)
Fagbemi, Tayo N., Federal University of Technology, Akure
Fagerland, Morten Wang
Fagt, Sisse
Fagt, Sisse, Division of Nutrition National Food Institute Technical University of Denmark
Faintuch, Joel
Fåk, Frida, Food for Health Science Centre, Lund University, Medicon Village, Lund, Sweden
Falcone, Paul H.
Fall, Tove , Molecular Epidemiology, Department of Medical Sciences, Uppsala University, Uppsala, Sweden; SciLifeLab, Uppsala University, Uppsala, Sweden
Fan, Fenling, School of Biotechnology and Health Sciences, Wuyi University, Jiangmen, China
Fan, Hui-jie
Fan, Meng-Han
Fan, Shaohua
Fan, Xiaofan
Fan, Xiuqin, Laboratory of Nutrition and Development, Key Laboratory of Major Disease in Children, Ministry of Education, Beijing Pediatric Research Institute, Beijing Children’s Hospital, Capital Medical University, National Center for Children’s Health, Beijing, China
Fan, Yimin, Nanjing Forestry University
Fan, Zhiliang, Guizhou University of Traditional Chinese Medicine
Fang, Chongye, Yunnan Research Center for Advanced Tea Processing, Yunnan Agricultural University, Kunming, China; and College of Food Science and Technology, Yunnan Agricultural University, Kunming, China
Fang, Hanyu, Beijing University of Chinese Medicine, Beijing, China; and Department of Traditional Chinese Medicine for Pulmonar y Diseases, National Center for Respirator y Medicine, National Clinical Research Center for Respirator y Diseases, Institute of Respirator y Medicine, Center of Respirator y Medicine, China-Japan Friendship Hospital Chinese Academy of Medical Sciences, Beijing, China
Fang, Lingyu, Neonatal Intensive Care Unit, Quanzhou Women and Children’s Hospital, Quanzhou, Fujian, China
Fang, Yu, Hunan Provincial Key Laboratory of Hepatobiliary Disease Research & Division of Hepato-Biliary-Pancreatic Surgery, Department of Surgery, The Second Xiangya Hospital, Central South University, Changsha, China
Fang, Yulin, aCollege of Enology, Northwest A&F University, Yangling, Shaanxi, 712100, China bShaanxi Engineering Research Center for Viti-Viniculture, Yangling, Shaanxi, 712100, China
Fang, Yulin, College of Enology, Northwest A&F University, Yangling, China
Fang, Yulin, Northwest A&F University
Fang, Yulin
Fantke, Peter, Quantitative Sustainability Assessment, Department of Environmental and Resource Engineering, Technical University of Denmark, Kgs. Lyngby, Denmark
Farahani, Masoumeh , Skin Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran; Proteomics Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran
Farias, Carla Andressa Almeida, Programa de Pós-Graduação em Ciência e Tecnologia de Alimentos, Universidade Federal de Santa Maria, Santa Maria, Brazil
Farrokhi Yekta, Reyhaneh , Proteomics Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran
Faxén-Irving, Gerd
Fenelon, Mark A.
Feng, Chenchen, Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University (BTBU), Beijing, China; Department of Urology, Huashan Hospital, Fudan University, Shanghai, China
Feng, Li, Guangdong Provincial Key Laboratory of Animal Nutrition Control, National Engineering Research Center for Breeding Swine Industry, Institute of Subtropical Animal Nutrition and Feed, College of Animal Science, South China Agricultural University, Guangzhou, Guangdong, China
Feng, Ping, Wyeth Nutrition
Feng, Qinqi, Beijing University of Chinese Medicine, Beijing, China;; and Department of Traditional Chinese Medicine for Pulmonar y Diseases, National Center for Respirator y Medicine, National Clinical Research Center for Respirator y Diseases, Institute of Respirator y Medicine, Center of Respirator y Medicine, China-Japan Friendship Hospital Chinese Academy of Medical Sciences, Beijing, China
Feng, Xi
Feng, Xiang
Feng, Xiangling, Xiangya School of Public Health, Central South University, Changsha, China
Feng, Yiming, College of Enology, Northwest A&F University, Yangling, Shaanxi, 712100, China
Feng, Zemeng
Feren, Anne
Feres de Marchi, Patrícia Gelli, Programa de Pós-Graduação em Imunologia e Parasitologia Básicas e Aplicadas, Universidade Federal de Mato Grosso, Campus Universitário do Araguaia, Barra do Garças, Brazil
Ferguson, Elaine
Fernandes, Tito, Faculty of Veterinary Medicine, Lisbon University
Fernandez, Lois, Health Canada
Fernandez, Ritin S., University of Wollonongong
Fernández-Arroyo, Salvador
Fernández-Lobato, Bárbara
Fernández-Vallinas, Sandra
Fernando Méndez, Luis , Universidad Autonoma de Nuevo León, Facultad de Salud Pública y Nutrición, Centro de Investigación en Nutrición y Salud Pública. Monterrey, Nuevo León, México.
Ferns, Gordon A.
Fernstrand, Amanda M.
Ferrão, Jorge, Associate Professor. Ministry of Education.
Ferrara, Nicola, Department of Translational Medical Sciences, University of Naples “Federico II” and Salvatore Maugeri Foundation, Scientific Institute of Telese (BN), IRRCS
Ferrari, Marcello, Department of Medicine, Unit of Respiratory Disease and Sports Medicine, University of Verona, Italy. Policlinico GB Rossi, Piazzale LA Scuro, 37134
Ferrari, Pietro, Department of Medicine, Unit of Respiratory Disease and Sports Medicine, University of Verona, Italy. Policlinico GB Rossi, Piazzale LA Scuro, 37134
Ferreira, Paula
Feskens, Edith, Wageningen University
Figueiredo, Walter
Figueroa, Lester
Filippi, Anna Rita, University of Palermo
Filss, Christian
Finglas, Paul M., Institute of Food Research
Fink, Gereon Rudolf
Firdha, Azizah Amimathul, Indonesian Medical Association (IDI) Surabaya chapter, Surabaya, INDONESIA
Firenze, Alberto, University of Palermo
Fíto, Montserrat
FitzGerald, Richard
Fitzhugh, Eugene, University of Tennessee
Fjellström, Christina
Fjellström, Kristina
Fjæra, Kristin, Faculty of Health Sciences, Oslo Metropolitan University, Oslo, Norway; and GreeNudge and Morbid Obesity Center, Vestfold Hospital Trust, Oslo, Norway
Fleischer Michaelsen, Kim, Department of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark
Fletcher, Reg

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