Sun, Wenxue, Translational Pharmaceutical Laboratory, Jining NO.1 People’s Hospital, Shandong First Medical University, Jining, China; and Institute of Translational Pharmacy, Jining Medical Research Academy, Jining, China
Sun, Xiangyu
Sun, Xiangyu, Northwest A&F University
Sun, Yan
Sun, Yanfei, Shaanxi Engineering Laboratory for Food Green Processing and Safety Control, College of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi'an 710062, China
Sun, Yongye, Department of Nutrition and Food Hygiene, School of Public Health, Qingdao University, Qingdao, China
Sun, Yue, Xiangya School of Public Health, Central South University, Changsha; and Inspecting Agency, Shanghai Municipal Health Commission, Shanghai, China
Sun, Zhen-Zhen
Sundberg, Birgitta, Swedish University of Agricultural Sciences
Sundberg, Birgitta
Sungurtekin, I.
Suo, Huayi
Surono, Ingrid S., Food Technology Department, Faculty of Engineering, Bina Nusantara University, Jakarta, Indonesia
Suruga, Kohei
Susanto, Joni, Departement of Anatomy and Histology, Faculty of Medicine, Universitas Airlangga, Surabaya, INDONESIA
Suwimol, Sapwarobol, he Medical Food Research Unit, Department of Nutrition and Dietetics, Faculty of Allied Health Sciences, Chulalongkorn University, Bangkok, Thailand
Suzuki, Hajime, Kagoshima University Graduate School of Medical and Dental Sciences
Svanqvist, Love , Renal Medicine, Skåne University Hospital, Malmö, Sweden
Svantesson, Julie
Svantesson, Ulla
Svederberg, Eva
Svendsen, Karianne
Svendsen, Mette, Department of Endocrinology, Obesity and Preventive Medicine, Oslo University Hospital, Oslo, Norway
Swaroop, Anand, Cepham Research Center Piscataway NJ 08854
Swist, Eleonora, Health Canada
Szponar, Lucjan
Szulińska, Monika
Sørlie Kværner, Ane

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